14 Easy Spring Seafood Pasta Recipes for Light and Elegant Dinners—When the weather warms up, there’s nothing quite like a light and refreshing seafood pasta to bring a touch of elegance to your dinner table. Whether you’re preparing a weeknight meal or hosting a special gathering, seafood pasta is an ideal choice—delicate, flavorful, and quick to prepare. These 14 spring-inspired seafood pasta recipes feature seasonal ingredients like fresh shrimp, scallops, mussels, and salmon, all paired with light sauces that perfectly complement the fresh flavors of the season.
From creamy garlic butter shrimp pasta to tangy lemon and basil spaghetti with salmon, each of these recipes is designed to bring out the natural sweetness of seafood while keeping the dish light and satisfying. These pasta dishes are perfect for showcasing the delicate flavors of spring’s best seafood while ensuring that your meal is both delicious and elegant. Whether you prefer a simple olive oil-based sauce or a rich, creamy creation, there’s a recipe here to suit every taste and occasion.
Shrimp Alfredo Pasta
Shrimp Alfredo Pasta is a creamy and comforting dish that perfectly balances the rich flavors of Alfredo sauce with tender shrimp. It’s a delightful option for a light yet satisfying dinner that is surprisingly easy to prepare. With just a few ingredients, you can create a meal that feels indulgent without requiring hours in the kitchen.
This recipe combines the sweetness of shrimp with the savory notes of Parmesan and a hint of garlic. It’s a crowd-pleaser, ideal for both weeknight dinners and special occasions. Pair it with a crisp salad or some garlic bread for a complete meal. For a detailed guide on making this dish, check out this shrimp Alfredo recipe.
Shrimp Scampi
Shrimp Scampi is a delightful dish that showcases the natural sweetness of shrimp paired with a bright, buttery garlic sauce. This recipe is not only simple to whip up, but it also brings a touch of elegance to any dinner table, making it perfect for spring gatherings or a cozy night in. The balance of garlic, lemon, and fresh parsley offers a burst of flavor that complements the tender pasta and succulent shrimp.
What makes Shrimp Scampi stand out is its quick preparation time—ideal for busy weeknights. With just a handful of ingredients, you can create a meal that feels indulgent without the fuss. If you’re looking for a light yet satisfying dish that’s sure to impress, Shrimp Scampi is the way to go!
Shrimp And Bowtie Pasta
Shrimp and bowtie pasta is a delightful dish that’s perfect for a light and elegant dinner. The combination of tender shrimp, al dente bowtie pasta, and a fresh, zesty sauce creates a burst of flavor that’s both satisfying and refreshing. This meal is simple to prepare, making it ideal for weeknight dinners or special occasions.
The shrimp adds a touch of elegance, while the bowtie pasta holds onto the sauce beautifully. With a hint of garlic and fresh herbs, every bite is a tasty celebration of spring. If you’re looking for a quick yet impressive meal, look no further than this shrimp and bowtie pasta recipe.
Garlic Buttery Shrimp Scampi Pasta
This Garlic Buttery Shrimp Scampi Pasta is a delightful dish that captures the essence of spring with its fresh flavors and light texture. The combination of juicy shrimp, garlic, and a buttery sauce creates a wonderful taste that is both comforting and elegant. It’s a simple recipe, perfect for a quick weeknight dinner but sophisticated enough for special occasions.
In just a short time, you can whip up this flavorful pasta dish that will impress family and friends alike. Pair it with a crisp green salad or some crusty bread, and you have a meal that’s sure to please. For a detailed step-by-step guide, check out this easy shrimp scampi pasta recipe.
Shrimp And Sausage Pasta
This Shrimp and Sausage Pasta is a delightful combination of flavors that brings a touch of sophistication to your dinner table. The juicy shrimp paired with the savory sausage creates a dish that is both hearty and light, making it perfect for spring. It’s easy to whip up, which makes it ideal for busy weeknights or special occasions when you want to impress without spending hours in the kitchen.
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For a detailed recipe, check out this Shrimp and Sausage Pasta recipe.
Salmon Pasta
Salmon pasta is a delightful dish that brings together tender pieces of salmon, al dente pasta, and a creamy sauce. The freshness of the ingredients creates a light yet satisfying meal that’s perfect for spring dinners. It’s simple to make, taking less than 30 minutes from start to finish, making it a great option for busy evenings.
The combination of lemon, spinach, and salmon adds a bright flavor that balances the richness of the sauce. This dish is not only delicious but also healthy, packed with omega-3 fatty acids and vitamins. You’ll love how easy it is to whip up a restaurant-quality meal in your own kitchen. Try this salmon pasta recipe for a delightful dinner experience!
Salmon Bowls (Healthy)
These salmon bowls are a fantastic way to enjoy a light and healthy dinner. They combine tender, flavorful salmon with wholesome grains and fresh veggies, creating a delicious balance of taste and nutrition. The dish is simple to make and perfect for weeknight meals or a casual dinner with friends.
The smoky flavor of the salmon pairs beautifully with the nuttiness of the grains, while the crisp cucumbers add a refreshing crunch. This recipe is not only satisfying but also versatile, allowing you to customize it with your favorite toppings or ingredients. For a detailed guide on how to prepare this delightful dish, check out this salmon bowls recipe.
Italian Shrimp Scampi
Italian Shrimp Scampi is a classic dish that highlights the delightful flavors of succulent shrimp paired with al dente pasta, all tossed in a buttery, garlic-infused sauce. This dish is light yet satisfying, making it a perfect choice for a spring dinner.
With fresh ingredients and simple preparation, it’s an ideal recipe for both novice cooks and seasoned chefs. Plus, the balance of garlic, lemon, and herbs creates a bright flavor profile that’s hard to resist. You can find a detailed recipe for this delicious dish here.
One-Pan Creamy Coconut Shrimp
This One-Pan Creamy Coconut Shrimp is a delightful dish that brings together the rich flavors of coconut milk and tender shrimp. The creamy sauce, combined with zesty lemon and fresh cilantro, creates a light yet satisfying meal that’s perfect for spring. Plus, it’s super easy to make, making it an ideal choice for a quick weeknight dinner or a special occasion.
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Tilapia With Shrimp
This Tilapia with Shrimp recipe brings together the delicate flavors of tilapia and succulent shrimp for a satisfying meal that’s light and refreshing. Perfect for spring dinners, it combines a buttery sauce with a hint of citrus to create a dish that’s both elegant and easy to prepare.
You’ll love how quickly this dish comes together, making it perfect for busy weeknights or special occasions. Serve it with steamed vegetables or a light salad for a complete meal that looks as good as it tastes. Check out this detailed recipe for Tilapia with Shrimp to get started!
Ingredients
- 2 tilapia fillets
- 1 cup shrimp, peeled and deveined
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1 tablespoon lemon juice
- Salt and pepper to taste
- Chopped parsley for garnish
Instructions
- Season the tilapia fillets with salt and pepper.
- In a large skillet, heat olive oil over medium heat. Add minced garlic and sauté until fragrant.
- Carefully place the tilapia in the skillet and cook for about 3-4 minutes on each side until golden brown and cooked through.
- Add shrimp to the skillet and drizzle with lemon juice. Cook for an additional 2-3 minutes, or until shrimp are pink and opaque.
- Serve the tilapia topped with shrimp and sprinkle with chopped parsley for garnish.
Tilapia And Rice
Tilapia and rice make for a delightful combination that’s both light and satisfying. The tilapia is tender and flaky, providing a mild flavor that pairs wonderfully with the seasoned rice. This dish is simple to prepare, making it perfect for a weeknight dinner or an elegant gathering.
The addition of lemon and herbs enhances the freshness, while the rice base ensures a comforting and filling meal. You can have this dish ready in no time, allowing you to enjoy a light, elegant dinner without the fuss. For a detailed recipe, check out this easy and flavorful recipe!
Tilapia With Lemon Caper Sauce
Tilapia with Lemon Caper Sauce is a light and zesty dish perfect for spring dinners. This recipe combines the mild flavor of tilapia with the tang of lemon and the briny notes from capers, creating a delightful balance that’s both refreshing and satisfying. Plus, it’s quick and simple to prepare, making it an ideal choice for a weeknight meal or a casual gathering.
The tilapia fillets are pan-seared to perfection, allowing for a slightly crispy exterior while remaining tender and flaky on the inside. The lemon caper sauce adds a burst of flavor that elevates this dish to something special. Pair it with roasted asparagus and rice or a light salad for a complete meal. If you want to try this delicious recipe, check it out here: Tilapia With Lemon Caper Sauce.
Tuna Pasta (15 Minutes)
This Tuna Pasta is a quick and delightful dish perfect for those busy weeknights. With its bright flavors and satisfying texture, it’s sure to become a go-to meal. The creamy sauce combined with tender pasta and chunks of tuna offers a light yet filling dinner that’s ready in just 15 minutes.
Not only is this recipe simple to make, but it also uses pantry staples that you probably already have on hand. Toss in a splash of lemon juice for brightness and some fresh herbs for a pop of color. For a speedy dinner option, check out this easy tuna pasta recipe that you can whip up in no time!
Ingredients
- 8 ounces spaghetti or pasta of your choice
- 1 can (5 ounces) of tuna, drained
- 1/4 cup mayonnaise
- 1 tablespoon lemon juice
- 1 tablespoon capers, rinsed and drained
- 1 tablespoon fresh parsley, chopped
- Salt and pepper to taste
- Lemon wedges for garnish
Instructions
- Cook the Pasta: In a large pot of salted boiling water, cook the pasta according to package instructions. Drain and set aside.
- Mix the Sauce: In a bowl, combine the drained tuna, mayonnaise, lemon juice, capers, and parsley. Stir until well mixed.
- Combine: Add the cooked pasta to the tuna mixture, tossing gently to combine. Season with salt and pepper to taste.
- Serve: Plate the pasta and garnish with lemon wedges and extra parsley, if desired.
Tuna Pasta Salad
Tuna pasta salad is a refreshing and light dish perfect for spring. It combines tender pasta with creamy tuna and vibrant green peas, making it both satisfying and nutritious. This recipe is simple to make, requiring just a few ingredients and minimal prep time, which means you can whip it up for a quick lunch or a casual dinner.
The flavors are mild yet pleasant, allowing the tuna to shine while the peas add a nice crunch. You can also customize it with your favorite herbs or additional veggies. Check out this delightful tuna pasta salad recipe that’s sure to become a go-to in your kitchen!
Conclusion
These 14 Easy Spring Seafood Pasta Recipes for Light and Elegant Dinners offer the perfect way to embrace the flavors of the season with dishes that are as beautiful as they are flavorful. With a variety of seafood options and light sauces, these pasta recipes are perfect for any springtime celebration or a simple yet elegant meal at home. Quick, easy, and full of fresh, vibrant ingredients, these recipes will quickly become favorites in your dinner rotation. So, whether you’re hosting a dinner party or enjoying a quiet meal with family, these seafood pasta dishes will bring a touch of sophistication to any occasion.
