01
Fettuccine is popular, but other long, wide noodles like pappardelle or tagliatelle work too.
Follow package instructions to cook your chosen pasta al dente
03
Melt butter in a pan, whisk in flour, and cook for a minute to create a roux.
Slowly whisk in milk or a combination of milk and heavy cream for desired richness
05
Season your sauce with salt, pepper, and a pinch of nutmeg or your favorite Italian spices
Gradually whisk in grated Parmesan cheese until melted and sauce thickens slightly.
07
Cook your shrimp separately and add them to the creamy Alfredo sauce
Toss your cooked pasta with the creamy shrimp Alfredo sauce, ensuring everything is coated.
09
Garnish with fresh parsley, a sprinkle of Parmesan cheese, or a drizzle of olive oil for extra flavor
Serve your delicious Shrimp Alfredo hot and enjoy this satisfying and flavorful meal.
11
Get creative! Add vegetables, sun-dried tomatoes, or other ingredients to personalize your Shrimp Alfredo.