01
Prepare your grits, shrimp, seasonings, cheese, and any desired toppings.
Create a flavorful sauce in the pan drippings with butter, broth, and spices.
03
Spoon creamy grits into bowls, top with cooked shrimp, and add desired sauce.
Enhance your dish with a sprinkle of your favorite shredded cheese
05
Add a touch of fresh herbs like scallions or chives for additional flavor and visual appeal
Experiment with different seasonings, vegetables, or cheeses to personalize your shrimp and grits.
07
Drizzle with your favorite hot sauce for an extra layer of spice.
Follow package instructions to cook creamy and delicious grits
09
Season your shrimp and sauté them in a pan until perfectly cooked.
Dig into your delicious and comforting creation - a taste of Southern hospitality
11
Leftover shrimp and grits can be transformed into delicious fritters or a creamy casserole for future meals