01
Shrimp is generally a good protein choice for diabetics due to its low carb content.
Carbs raise blood sugar levels, so diabetics need to monitor their intake.
03
Protein helps with feeling full and may slow down blood sugar spikes.
Be mindful of added sugars or coatings that may increase carb content.
05
Choose healthy cooking methods like grilling, baking, or steaming
Manage your intake! A moderate serving of shrimp is recommended.
07
Combine shrimp with low-carb vegetables and healthy fats for a balanced meal.
A delicious option: grilled shrimp with veggie noodles and a light sauce.
09
Every diabetic case is unique. Discuss your diet plan with your doctor.
A balanced diet with a variety of healthy options is key for good diabetic management.
11
With planning you can enjoy delicious shrimp as part of your diabetic diet.