Shrimp and Cheese Grits – This easy cheesy shrimp grits is the best southern comfort meal with grits, shrimp and crispy bacon for the perfect weeknight dinner.
Shrimp and Cheese Grits
Calling all comfort food enthusiasts! Craving a dish that’s both luxurious and satisfying? Look no further than shrimp cheesy grits, a Southern staple that’s guaranteed to warm your soul. This classic combination of creamy grits, succulent shrimp, and melty cheese is perfect for a comforting brunch, a delightful lunch, or even a fancy-ish weeknight dinner.
Recipe Variations
Vegetable Medley: Add chopped bell peppers, mushrooms, or spinach to the shrimp mixture for extra flavor and color.
Spicy Fiesta: Love a kick? Incorporate diced jalapenos, a pinch of cayenne pepper, or your favorite hot sauce for a spicy twist.
Herb Haven: Fresh herbs like parsley, chives, or thyme add a bright and vibrant touch to the finished dish.
The Magic of Shrimp and Cheese Grits
Comfort Food Classic: This dish embodies Southern comfort food at its finest, offering a taste of down-home goodness.
Versatility Unbound: The base recipe is easily customizable, allowing you to add your favorite vegetables, herbs, or spices for a personalized touch.
Brunch Superstar: Shrimp cheese grits are a guaranteed crowd-pleaser at any brunch gathering.
Easy Weeknight Meal: Despite its impressive flavor, this dish comes together surprisingly quickly, making it a perfect weeknight dinner option.
Shrimp and Cheese Grits – Tips and Tricks
Gradual Whisking: For perfectly smooth grits, whisk constantly as you slowly pour the grits into the boiling water.
Low and Slow: Resist the urge to rush! Cook the grits over low heat, stirring occasionally, for a creamy and dreamy texture.
Cheese Power: Adding cheese at the end ensures it melts evenly throughout the grits, creating a decadent and cohesive dish.
How To Serve Shrimp and Cheese Grits ?
Brunch Bliss: Serve with a side of scrambled eggs, crispy bacon, and a mimosa for a luxurious brunch experience.
Lunchtime Delight: Enjoy a bowl of shrimp grits for a satisfying and flavorful lunch.
Dinnertime Magic: Elevate your weeknight dinner by serving cheesy grits as the main course with a side salad and crusty bread.
How To Store Shrimp and Cheese Grits ?
- Leftovers can be stored in an airtight container in the refrigerator for up to 2 days.
- Reheat gently on the stovetop over medium heat, adding a splash of milk or broth to achieve the desired consistency.
Recipe FAQs
What type of grits should I use?
Stone-ground grits are the way to go! They offer a superior texture compared to quick grits.
Can I substitute the cheese?
Absolutely! Experiment with different cheeses like Gruyere, Gouda, or even a pepper jack for a kick.
Shrimp And Cheese Grits
Shrimp and Cheese Grits - This easy cheesy shrimp grits is the best southern comfort meal with grits, shrimp and crispy bacon for the perfect weeknight dinner.
Ingredients
- 1 pound shrimp, peeled and deveined
- 6 slices bacon, chopped
- 4 cups water
- 1 cup stone-ground grits
- salt and ground black pepper to taste
- 2 cups cheddar cheese, shredded
- 3 tablespoons butter
- 1 cup scallions, thinly sliced
- 2 tablespoons parsley, freshly chopped
- 4 teaspoons lemon juice
- 1 large clove garlic, minced
Instructions
- Heat a pot of water to boil. Add salt and pepper. Add in grits; lower the heat and simmer for about 20-25 minutes or until water is absorbed.
- Remove from the heat and stir in shredded cheese and butter. Cover and set aside. Rinse the shrimp and pat dry with paper towels.
- Heat a large skillet on medium heat. Add the bacon and coof for about 10 minutes or until evenly browned. Drain on paper towels.
- Add the remaining bacon grease in the skillet. Cook the shrimp for about 3-4 minutes or until pink and opaque.
- Add the bacon, parsley, scallions, garlic, and lemon juice. Cook for about 3-4 minutes.
- In a serving bowl, add the cheesy grits, then add the shrimp mixture.
- Serve immediately.
Nutrition Information
Yield
6Serving Size
1Amount Per Serving Calories 380Total Fat 24gSaturated Fat 13gTrans Fat 1gUnsaturated Fat 9gCholesterol 223mgSodium 1310mgCarbohydrates 10gFiber 1gSugar 1gProtein 31g
Easy Shrimp Recipes.com, occasionally offers nutritional information for recipes contained on this site. This information is provided as a courtesy and is an estimate only. This information comes from online calculators. Although allchickenrecipes.com attempts to provide accurate nutritional information, these figures are only estimates.
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