Cajun Shrimp Alfredo Pasta – This easy creamy cajun shrimp alfredo with fettuccine pasta made in less than 30 minutes consists of juicy shrimp and flavorful sauce perfect taste changer for any day of the week.
Why This Cajun Shrimp Alfredo is a MUST-TRY
This recipe combines two culinary powerhouses: the rich, creamy goodness of Italian Alfredo sauce, and the bold, spicy kick of Cajun cuisine. The juicy shrimp, perfectly seasoned with Cajun spices, take a dip in a velvety Parmesan and cream sauce, making each bite an unforgettable experience. It’s fancy enough for a date night, but easy enough for a busy weeknight. It’s a win-win!
Why You’ll Love This Cajun Shrimp Alfredo
Bold Flavors: This isn’t your average Alfredo. We’re kicking things up a notch with Cajun spices for a little heat that’ll leave you wanting more.
Quick & Easy: Despite its gourmet vibes, this recipe comes together in under 30 minutes – perfect for those busy weeknights.
Customizable: Adjust the spice level to your liking, and play around with different veggies or proteins.
Restaurant-Quality at Home: Impress your friends and family with a dish that tastes like it came straight from a fancy Cajun bistro.
Cajun Shrimp Alfredo Pasta – Tips and Tricks
- Don’t overcook the shrimp: They’ll get tough. Cook just until pink.
- Use high-quality Parmesan: It makes a big difference in the flavor.
- Taste as you go: Adjust seasoning to your liking.
Recipe Variations
- Add veggies: Sautéed bell peppers, onions, or spinach would be delicious additions.
- Spicy kick: Add a pinch of cayenne pepper to the sauce.
- Smoky flavor: Use smoked paprika in the Cajun seasoning.
How to Serve Cajun This Delicious Shrimp Alfredo?
- Garnish: Fresh parsley, red pepper flakes, or a drizzle of olive oil.
- Side salad: A simple green salad balances the richness of the dish.
- Bread: Crusty bread is perfect for soaking up the sauce.
How to Store Cajun Shrimp Alfredo?
Leftovers can be stored in an airtight container in the refrigerator for 3-4 days. Reheat gently on the stovetop or in the microwave.
Recipe FAQs
Can I use pre-cooked shrimp?
Absolutely! Just warm them through in the sauce.
Can I make this gluten-free?
Yep! Use gluten-free pasta and make sure your Cajun seasoning is gluten-free too.
Is there a dairy-free option?
Try using full-fat coconut milk instead of heavy cream and a dairy-free Parmesan alternative.
Cajun Shrimp Alfredo Pasta
This easy creamy cajun shrimp alfredo with fettuccine pasta made in less than 30 minutes consists of juicy shrimp and flavorful sauce perfect taste changer for any day of the week.
Ingredients
- 1 lb shrimp, peeled and deveined, tails removed
- 1 1/2 tablespoons butter
- 1 1/2 tablespoons olive oil
- 2 tablespoons creole seasoning
- 8 ounces mushrooms, sliced
- 1 cup tomatoes, diced
- 2 teaspoons garlic powder
- 1 cup heavy cream
- 1 cup parmesan cheese, grated
- 1 cup onion, diced, divided
- 1 egg yolk
- 1/2 - 1 tablespoon creole seasoning
- 8 ounces linguine or fettuccine
Instructions
- In a mixing bowl, add the shrimp and creole Seasoning. Toss to coat.
- In a pan, add water with salt to boil. Add pasta and cook as per the package instructions or until tender. Drain.
- Heat a skillet over medium heat. Add olive oil and butter to melt. Add in sliced mushrooms and garlic powder and cook for 1-2 minutes.
- Add 1/2 cup diced onions and stir cook for 1 more minute. Add the shrimp and cook until pink for about 4-5 minutes.
- Add the heavy cream and more creole seasoning. Simmer then lower the heat.
- Add the egg yolk, parmesan cheese, and the diced tomatoes. Keep the heat on low and allow the heat to thicken the sauce.
- Add 1/2 cup onion and the cooked pasta. Toss to coat with the sauce.
- Serve immediately.
Nutrition Information
Yield
4Serving Size
1Amount Per Serving Calories 743Total Fat 42gSaturated Fat 22gTrans Fat 1gUnsaturated Fat 16gCholesterol 386mgSodium 4024mgCarbohydrates 48gFiber 5gSugar 8gProtein 43g
Easy Shrimp Recipes.com, occasionally offers nutritional information for recipes contained on this site. This information is provided as a courtesy and is an estimate only. This information comes from online calculators. Although allchickenrecipes.com attempts to provide accurate nutritional information, these figures are only estimates.
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