Easy Boiled Shrimp – This perfectly boiled shrimp made in less than 15 minutes served with your favorite sauce, salads, tacos, or sandwiches.
Why Boiled Shrimp Should Be Your Go-To Recipe
Lean and Mean: Shrimp is naturally low in calories and fat, making it a fantastic addition to any healthy eating plan.
Fast and Flexible: Ready in minutes, boiled shrimp can be the base of countless nutritious meals.
Flavorful: Shrimp are very flavorful, ready to soak up all your favorite seasonings and sauces.
Easy Boiled Shrimp – Tips
Don’t Overcrowd: Cook your shrimp in batches if necessary to maintain a consistent boil.
Customize Your Spice: Add a few garlic cloves.
Leftovers: This keep well in the fridge for a few days, making them perfect for meal prep.
Recipe Variations
Garlic Herb: Sauté shrimp in butter with minced garlic, a sprinkle of dried herbs, and a squeeze of lemon.
Asian: Toss shrimp in soy sauce, sriracha, ginger, and a drizzle of sesame oil.
Taco Filling: Your new favorite healthy taco base – just add spices, avocado, and salsa.
How to Serve This Easy Boiled Shrimp?
Shrimp Cocktail: The classic with a healthy twist
Salads: Top your greens with shrimp for a protein boost
Pasta: Add to a light tomato sauce or a veggie-packed stir-fry
Recipe – FAQs
Can I boil frozen shrimp?
Yes! Thaw them under running water first for best results. You might need to add a minute or two to the cooking time.
Should I leave the tails on?
Totally your preference! Tails add presentation flair but make eating a little messier.
Boiled Shrimp (Perfectly Boiled)
This perfectly boiled shrimp made in less than 15 minutes served with your favorite sauce, salads, tacos, or sandwiches.
Ingredients
- 1-10 lb shrimp, med - large
- 3 -4 tablespoons Old Bay Seasoning, or to taste
- Spices, as if desired
- 1/4 cup cider vinegar
Instructions
- Heat a pot of water on medium high heat. Bring water to boil.
- Add the shrimp and continuously stir and cook until you see 1-2 shrimp to float.
- Drain immediately and do a cold water bath and chill for 1 hr before serving!
- Serve immediately with your favorite sauce.
Nutrition Information
Yield
2Serving Size
1Amount Per Serving Calories 546Total Fat 8gSaturated Fat 2gTrans Fat 0gUnsaturated Fat 4gCholesterol 957mgSodium 5033mgCarbohydrates 8gFiber 0gSugar 0gProtein 104g
Easy Shrimp Recipes.com, occasionally offers nutritional information for recipes contained on this site. This information is provided as a courtesy and is an estimate only. This information comes from online calculators. Although allchickenrecipes.com attempts to provide accurate nutritional information, these figures are only estimates.
Check my other shrimp recipes:
