01
Stock up on ketchup, horseradish, lemon juice, Worcestershire sauce, and a few spices for this recipe
Ketchup provides the base for your sauce. Choose a brand you enjoy for the best results
03
Horseradish adds a spicy kick. Use prepared horseradish or freshly grated for more intensity
Freshly squeezed lemon juice adds brightness and acidity to your sauce.
05
A splash of Worcestershire sauce adds a complex, umami depth of flavor to your sauce
For a spicier sauce, add a few drops of your favorite hot sauce.
07
Season your sauce with salt and pepper to taste. Start with a pinch and adjust as needed.
Whisk all your ingredients together in a bowl until well combined and smooth.
09
For a more mellow flavor, allow your sauce to rest in the refrigerator for at least 30 minutes before serving
Serve your delicious homemade shrimp cocktail sauce with cooked shrimp and enjoy
11
Explore flavor variations with cocktail sauce! Try adding sriracha, chopped herbs, or even a touch of sweetness.