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Use white bread, sandwich bread, or even wonton wrappers for a fun twist
Peel and devein your shrimp for a more elegant presentation and easier eating.
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Pulse shrimp, scallions, and seasonings in a food processor for a smooth and flavorful filling.
Spread a generous layer of your shrimp filling onto each slice of bread, making sure to cover the edges.
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Dip your shrimp toast in beaten egg and coat it in panko breadcrumbs for a delightfully crispy texture.
Heat oil in a pan and fry your shrimp toast on both sides until golden brown and crispy
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Bake your shrimp toast in a preheated oven for a healthier alternative. Air frying is another option
Drizzle your shrimp toast with your favorite sauce, like sriracha or sweet chili sauce. Garnish with fresh herbs for a pop of color
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Serve your delicious shrimp toast hot and crispy! Enjoy it as an appetizer, snack, or light meal.
Now you're a shrimp toast pro! Experiment with different fillings, sauces, and bread options for endless variations
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This simple shrimp toast recipe is a crowd-pleaser! Whip it up and impress your friends and family