01
Use fresh, cooked shrimp for the best flavor and texture. Peeled and deveined shrimp are ideal.
Chop tomatoes, onions, cucumbers, and cilantro for a vibrant and refreshing base
03
Squeeze fresh lime juice to add a zesty and tangy flavor to your cocktail.
For a spicy kick, finely chop a jalapeño pepper and adjust the amount to your preference.
05
Season your chopped ingredients with salt and pepper to enhance their flavors.
Gently fold the cooked shrimp into the bowl with the chopped vegetables and lime juice
07
For a smoky twist, add some Clamato juice.
Use ketchup, cocktail sauce, or a combination for a flavorful dressing.
09
For extra richness, add a dollop of diced avocado or guacamole.
Serve your Mexican Shrimp Cocktail chilled with tostadas, crackers, or tortilla chips for dipping
11
Now you're a Mexican Shrimp Cocktail master! Experiment with flavors and enjoy